Panettone Sciara becomes Gold!
Discover our Pistachio Christmas cake without milk, with all the flavour of pistachio, dark chocolate and 100% vegetable products.
Sciara's "Oro" line is enriched with a new product designed for the Christmas period, our "Dolce Natale" with Pistachio without milk 100% vegetable.
Our Dolce delle Feste vegan, with its soft and fragrant dough, is the result of a new recipe created in 2017 by our master pastry chefs, artisans with years of experience in the confectionery industry, using only top quality vegetable ingredients.
Dolce Natale al Pistachio senza latte "Oro" contains all the simplicity and goodness of artisan pastry creations.
Without candied or stuffed, our Milk Free Pistachio Christmas Cake is to be filled to taste with the Pistachio Cream "Gold" included in the package.
Without milk or animal products, the Dolce Natale "Oro" Sciara is perfect for those who are lactose intolerant or who have chosen a vegan lifestyle.
Our Pistachio Christmas Cake without milk is a strictly handmade product, made with extra virgin olive oil, soft and fragrant thanks to a completely natural leavening, absolutely free of dyes and preservatives.
Inside an elegant package you will find the Pistachio dessert without milk and vegan 500 grams, together with a jar of Pistachio Cream, also vegan, 90 grams.
The Dolce Natale "Oro", in fact, has no fillings, which would require the use of preservatives or additives based on alcohol, but is to be stuffed to taste thanks to the jar of Pistachio Cream "Gold" included in the package.
Once you have cut our Pistachio Christmas Cake without milk, you can fill it to taste with the Pistachio Gold Cream, also 100% vegetable, included in the package.
The ideal thing to do is to place the Pistachio Christmas Cake without milk on top of a riser with a foot, in order to make it more scenic and easy to cut.
To make the Christmas Cake really irresistible, warm it up for a few minutes before serving, you will be won over by the texture and fragrance that will be released.
Cut, then, the Pistachio Christmas Cake without milk directly at the table to have a pleasant scenographic effect: use a long knife with a serrated blade, then move the slices with a cake shovel.
We also advise you to serve the Pistachio Cake with the Cream of Pistachio on a plate, laying the slice down and sprinkling it with the Cream.
Ingredients Christmas cake (net weight 500 g): Wheat
flour, extra virgin olive oil, sugar, natural yeast, invert sugar, salt, emulsifier: E471, vanilla berries, flavourings. Coating: dark chocolate (sugar, cocoa mass, cocoa butter, emulsifier: E322 soya lecithin, natural vanilla aroma), pistachio nuts (5%).
Ingredients Pistachio cream without milk (net weight 90 g):
Pistachio (50%), sugar, extra virgin olive oil.
(Allergens present are highlighted in italics).
Nutritional characteristics Sweet Christmas (average values per 100 g):
Calories 395 Kcal/1652 KJ, Fats 21.7 g, Saturated fats 10.8 g, Total carbohydrates 44.8 g, Carbohydrate sugars 20.9 g, Protein 4.7 g, Dietary fibre 1.1 g, Sodium 0.8 g.
Nutritional characteristics Pistachio cream without milk (average values per 100 g):
Calories 565 Kcal/2351 KJ, Fats 36,7 g, Saturated fats 4,3 g, Total carbohydrates 44,2 g, Carbohydrate sugars 42,4 g, Protein 11,7 g, Sodium 0,2 g, Dietary fibre 5,4 g.
Expiry date Dolce Natale: 4 months from production date.
Store in a cool and dry place.
Once opened consume quickly.
Expiry date Pistachio Cream without milk: 18 months from the date of production.
Store in a cool and dry place.
The product will keep intact for up to 1 month after opening, provided that the above storage requirements are met.
Any presence of oil on the surface does not constitute alteration of the product, but a natural separation process.
Here you will find the RECENSION of our Pistachio Christmas cake without milk 100% vegetable by Pistacchissimo.it 😉