• crema 100% pistacchio - sciara pistacchio bronte
  • crema 100% pistacchio - sciara pistacchio bronte
  • crema 100% pistacchio - sciara pistacchio bronte
  • crema 100% pistacchio - sciara pistacchio bronte
  • crema 100% pistacchio - sciara pistacchio bronte
  • crema 100% pistacchio - sciara pistacchio bronte
  • crema 100% pistacchio - sciara pistacchio bronte
  • crema 100% pistacchio - sciara pistacchio bronte
  • crema 100% pistacchio - sciara pistacchio bronte
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Cream 100% Pistachio without sugar jar 190 grams

Cream 100% Pistachio without sugar jar 190 grams

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Cream 100% Pistachio without sugar.
Treat yourself to all the pure taste of pistachio, without any addition.

Our 100% Pistachio Cream without sugar is natural and genuine, without sugar or salt.
The 100% Pistachio Cream without sugar Sciara keeps all the peculiarities of the pistachio intact, from harvesting to packaging.
The Pistachio used in our 100% Pistachio Cream without sugar is lightly toasted and then finely ground until it becomes a creamy paste that contains all the intense taste.
Also known as Pure Pistachio Pasta, you can use our 100% Pistachio Cream without sugar as a simple spreadable cream to enrich your breakfast and recharge your energy by spreading it on slices of bread, crepes or toast.
Thanks to its neutral taste, you can also use 100% Pistachio Cream without sugar in the kitchen and pastry to make both sweet and savoury dishes.
Our 100% Pistachio Cream without sugar is also gluten free, the result of a careful selection of raw materials, and is absolutely free of preservatives and colorants.
With our 100% Pistachio Cream without sugar you can free your imagination in the kitchen, making the most varied dishes: from classic ice cream to spoon desserts, from savoury dishes to cream.
All the unique, intense and unmistakable taste of pistachio in a practical and quality product!

How to make PISTACHIO ICE CREAM at home?
The recommended dose to make 1 kg of ice cream is 80/100 grams of our 100% Pistachio Cream (Pure Pistachio Paste) for 1 liter of white base.
For the white base we recommend:
600 ml of whole milk
250 ml of fresh liquid cream
150 g of sugar

Gusta 100% Pistachio Cream by spreading it on bread, rusks or on the yours sweets thanks to our handy Spalmino.

Ingredients: 100% Pistachio.
(Allergens present are highlighted in italics).
Gluten-free, milk-free and sugar-free.

Nutritional characteristics (average values per 100 g):
Calories 621 Kcal/2577 KJ, Fats 47 g, Saturated fats 2.91 g, Carbohydrates 29.3 g, Sugars 4.92 g, Protein 15.2 g, Fibre 8.5 g, Salt 0.002 g.

Expiry date: 24 months from the date of production.
Store in a cool and dry place.
The product will keep intact for up to 3 months after opening, provided that the above storage requirements are met.
Any presence of oil on the surface does not constitute alteration of the product, but a natural separation process.

Available in a 90 gram jar and 1kg pack.

Ingredients

100% PISTACHIO.
Pistachio origin: EU/non-EU according to seasonal availability (the product will report the current information on the label).

Warnings for the consumer:
The product may contain shell fragments.

(the allergens present are highlighted in CAPITALS).

Nutritional characteristics

(average values ​​per 100 g)*: Calories 577 Kcal/2414 KJ, Fats 48.4 g, Saturated fats 6.13 g, Carbohydrates 15 g, Sugars 9.7 g, Proteins 20.6 g, Fibers 10.8 g, Salt 0.015 g.

*These values ​​are subject to variations according to the production batches and the harvest year. Therefore, product packaging may contain different information than that shown on our site. Please always read the label, warnings and instructions provided on the product before using or consuming it.

Deadline

24 months from the production date.
Store the 100% Pistachio Cream without sugar in a cool, dry place.
The product will keep intact for up to 2 months after opening, provided that the above storage requirements are met.
Any presence of oil on the surface does not constitute an alteration of the product, but a natural process of separation.

Method of use

How to use the 100% Pistachio Cream:
- spreadable cream for sweet or savory crepes
- seasoning for bruschetta and croutons
- ingredient for ice creams, mousses and creams
- filling for croissants
- filling for cakes and biscuits
- condiment for bowls and salads
- ingredient for smoothies

In the kitchen, the 100% Pistachio Cream is a special ingredient for your sweet and savory creations. Use it for classic ice cream, spoon desserts, to fill cakes and desserts. Try it also in savory recipes, for example with bacon or bacon to make tasty condiments, or in combination with prawns, salmon and tuna. Even cheeses, such as ricotta or very seasoned ones, do not disdain the combination with our Pistachio Butter. To obtain a delicious but genuine spreadable cream, just add a sweetener to taste and olive oil to our 100% Pistachio Cream.

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