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Mini Christmas Box - Christmas hamper with pistachio products

Mini Christmas Box - Christmas hamper with pistachio products

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For Christmas, choose the Sciara Christmas Box and amaze your loved ones!

A truly unique Christmas Basket , with our Christmas Box you will give many delicious Pistachio goodies, both sweet and savory.

Inside our mini Christmas box you will find:
- Pistachio caserecce, 500 gram pack
- Pistachio Pesto, 190 gram jar
- Pistachio Cream Liqueur 100 ml bottle
- Pistachio and Modica Chocolate Cream, 190 gram jar
- Pistachio pralines, 100 gram jar
- Selection of Pistachio, Almond, Hazelnut spreadable creams 40 grams x 3
- Spreader

Let's discover together the ingredients of our Christmas Basket :
- Sciara Pistachio Caserecce are a delicious format of artisanal pasta made with Sicilian durum wheat and chopped pistachios.
- Pistachio Pesto is a tasty and genuine condiment, perfect for delicious bruschetta and pasta first courses. Try it on pizza for a gourmet result!
- Pistachio Liqueur Cream is ideal for accompanying desserts, but also for garnishing desserts and ice creams. Ideal to accompany Panettone at Christmas.

- Pistachio and Modica Chocolate Cream combines the intense flavor of Pistachio with the delicious crunchiness of Modica Chocolate grains. Try it for breakfast or as a snack or to fill your desserts.
- Pistachio Pralines are a sweet treat to enjoy during a coffee break or perhaps to end meals on a high note. Each Praline contains a whole Pistachio grain wrapped in the deliciousness of Pistachio white chocolate.
- The selection of spreadable creams will allow you to savor the taste of the delicious Sciara spreadable creams based on Pistachio, Almond and Hazelnut.
- Our Spalmino is a practical knife useful for enjoying our Cream and spreading it on Panettone at Christmas.

Sciara Christmas hamper, the perfect Christmas gift!

Ingredients

Caserecce with Pistachio (net weight 500 g): Sicilian durum WHEAT semolina, PISTACHIO (10%), colourings: curcumin (E100), copper chlorophyllin (E141).
Pistachio Origin: EU/non-EU according to seasonal availability (the product will have the current information on the label).
Wheat origin: Italy, Sicily.

Pistachio Pesto (net weight 190 g): Ingredients: PISTACHIO (60%), sunflower seed oil, salt.
Pistachio Origin: EU/non-EU according to seasonal availability EU/non-EU according to seasonal availability (the product will contain the current information on the label).
Warnings for consumers:
The product may contain shell fragments.

Pistachio Cream Liqueur (100 ml content): Water, sugar, alcohol, PISTACHIO paste 4% (shelled and toasted pistachios), skimmed MILK powder, flavourings, colourings: curcumin, cupric complexes of chlorophylls.
Pistachio Origin: EU/non-EU according to seasonal availability (the product will have the current information on the label).

Pistachio Cream and Modica Chocolate (net weight 190 g): White cream [sugar, vegetable oils and fats (sunflower oil, palm oil, palm kernel oil), skimmed MILK powder (10%), whey powder (MILK), emulsifier (sunflower lecithin), aroma (vanillin)], PISTACHIO 28%, Sicilian PISTACHIO 7%, dark grains based on "Modica Chocolate PGI" (13%).
Pistachio origin: non-EU, Sicily.
Chocolate Origin: Sicily.

Pistachio Pralines (net weight 100 g): Sugar, cocoa butter, whole MILK powder, emulsifier: SOY lecithin, natural vanilla flavouring, PISTACHIO 48%.
Pistachio Origin: EU/non-EU according to seasonal availability (the product will have the current information on the label).
Warnings for consumers:
The product may contain shell fragments.

Selection of spreadable creams (net weight 40 g x 3): White cream [sugar, non-hydrogenated vegetable oils and fats, skimmed MILK powder, whey powder, emulsifier: SOY lecithin, vanillin], PISTACHIO/ALMOND/HAZELNUT (30%).
Pistachio Origin: EU/non-EU according to seasonal availability (the product will have the current information on the label).
Almond origin: Sicily.
Hazelnut origin: Italy.
Warnings for consumers:
The product may contain shell fragments.

(the allergens present are highlighted in CAPITALS).

Nutritional characteristics

Caserecce with Pistachio (average values ​​per 100 g)*: Calories 374.49 Kcal/1581.79 KJ, Fat 6.51 g, Saturated fat 0.831 g, Total carbohydrates 65.61 g, Sugars from carbohydrates 0.9 g, Proteins 11.71 g, Salt 0 g.

Pistachio Pesto (average values ​​per 100 g)*: Calories 706 Kcal/2593 KJ, Fat 69 g, Saturated Fat 8.17 g, Carbohydrates 9 g, Sugars 5.82 g, Proteins 12.36 g, Fiber 6.48 g, Salt 0.709 g.

Pistachio Cream Liqueur Chemical characteristics: Density 20° C: 1.10 +/- 0.01, Sugars (expressed as invert sugars) ≥ 25%, Alcoholic strength: 17 %v/v.

Pistachio and Chocolate Cream from Modica: (average values ​​per 100 g)*: Calories 582 Kcal/2423 KJ, Fats 40 g, Saturated fats 13.5 g, Total carbohydrates 47 g, Sugars from carbohydrates 44.8 g, Fibers 3 g, Proteins 7.3 g, Salt 0.14 g.

Pistachio pralines: (average values ​​per 100 g)*: Energy value 2373 kJ/571 kcal, Fats 42.3 g, Saturated fats 17 g, Carbohydrates 34 g, Sugars 33 g, Proteins 12 g, Salt 0.120 g

Selection of spreadable creams: (average values ​​per 100 g)*:
Pistachio cream: Calories 609 Kcal/2529 KJ, Fat 46 g, Saturated fat 9.8 g, Total carbohydrates 38 g, Sugars from carbohydrates 37 g, Proteins 8.9 g, Fiber 3.7, Salt 0.18 g.
Almond cream: Calories 616 Kcal/2562 KJ, Fat 47 g, Saturated fat 9.9 g, Total carbohydrates 37 g, Sugars from carbohydrates 36 g, Proteins 10.4 g, Fiber 2.3 g, Salt 0.18 g.
Hazelnut cream: Calories 616 Kcal/2562 KJ, Fat 47 g, Saturated fat 9.9 g, Total carbohydrates 37 g, Sugars from carbohydrates 36 g, Proteins 10.4 g, Fiber 2.3 g, Salt 0.18 g.

*These values ​​are subject to variations according to the production batches and the harvest year. Therefore, product packaging may contain different information than that shown on our site. Please always read the label, warnings and instructions provided on the product before using or consuming it.

Deadline

Caserecce with Pistachio: 12 months from the date of production.
Keep in a cold and dry place.
Once opened, consume quickly.

Pistachio Pesto: 18 months from the date of production.
Keep in a cold and dry place.
Once opened, consume promptly. Store in the fridge making sure that the oil level covers the product entirely.
The product can be kept intact for up to 1 week after opening, provided that the above storage requirements are respected.

Pistachio Cream Liqueur: 12 months from the date of production.
Store in a cool, dry place and away from light.

Pistachio and Modica Chocolate Cream: 12 months from the date of production.
Keep in a cold and dry place.
The product can be kept intact for up to 2 months after opening, provided that the above storage requirements are respected.
Any presence of oil on the surface does not constitute an alteration of the product, but a natural separation process.

Pistachio Pralines: 12 months from the date of production.
Store in a cool, dry place and away from light.

Selection of Spreadable Creams: 18 months from the date of production.
Keep in a cold and dry place.
The product can be kept intact for up to 1 month after opening, provided that the above storage requirements are respected.
Any presence of oil on the surface does not constitute an alteration of the product, but a natural separation process.

Method of use

A Christmas basket with Sicilian Pistachio products to give to green gold lovers or to enjoy at home with the whole family.

Trasparenza

Noi siamo di Bronte e ci piace definirci "gli esperti del Pistacchio", ma ci piace anche essere onesti e trasparenti.

L'abilità  dei nostri esperti di produzione è quella di selezionare le migliori tipologie di Pistacchi presenti sul mercato nelle diverse stagioni dell'anno e realizzare la miscela di Pistacchi più idonea per le nostre diverse lavorazioni, con l'obiettivo di mantenere sempre un elevato standard qualitativo, riuscendo allo stesso tempo a garantire il più possibile un livello costante dei costi e quindi dei prezzi al pubblico. Non tutto il Pistacchio che lavoriamo, infatti, è di Bronte, perché è proprio impossibile che lo sia!

Il Pistacchio di Bronte, appunto, si raccoglie solo ogni 2 anni e, nonostante una produzione di circa 34.000 quintali, non può soddisfare la richiesta globale di prodotto, oltre ad avere una notevolissima oscillazione di prezzo tra l'anno di raccolta (tipicamente negli anni dispari) e quello di ferma.

Nelle nostre etichette, quindi, troverai sempre indicata l'origine della Frutta secca utilizzata, con la garanzia di avere un prodotto controllato e realizzato con le migliori materie prime disponibili, italiane ed estere.

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