The peeled Sicilian Pistachio di Sciara keeps all its natural peculiarities intact, from harvesting to packaging.
Pistacchio Siciliano di Sciara is neither toasted nor salted, but is simply dried, shelled and stored in special temperature-controlled areas.
The intense taste of the shelled Pistacchio Siciliano does not require any toasting or addition of salt and makes it perfect for use in cooking and pastry making.
The shelled Sicilian Pistachio Siciliano di Sciara is a simple product, neither toasted nor salted, to be enjoyed as a nutritious snack or used as a precious ingredient in cooking.
Discover all the available formats of our Pistacchio Siciliano peeled!
Ingredients: 100% Pistachio.
(Allergens present are highlighted in italics).
Gluten and milk free
Nutritional characteristics (average values per 100 g):
Calories 622 Kcal/2581 KJ, Fats 50.6 g, Saturated fats 11.11 g, Carbohydrates 17.5 g, Sugars 4.1 g, Protein 24.1 g, Fiber 10.3 g Sodium 0.005 g.
Expiry date: 12 months from the date of production.
Store in a cool, dry place and away from light.
The product will keep intact for up to 3 months after opening, provided that the above storage requirements are met.