The peeled Pistachio Sciara keeps all its natural peculiarities intact, from harvesting to packaging.
The Sicilian Pistachio of Sciara is neither toasted nor salted, but it is simply dried, shelled and stored in special areas at a controlled temperature.
The intense taste of the peeled Pistachio di Sicilia does not require any toasting or addition of salt and makes it perfect for use in cooking and confectionery.
The shelled Pistachio Sciara is a simple, natural and healthy product to enjoy as a nutritious snack or to use as a precious ingredient in cooking.
Discover all the available formats of our Pistachio shelled!
Ingredients: 100% Pistachio.
(Allergens are highlighted in italics).
Gluten and milk free
Nutritional characteristics (average values per 100 g):
Calories 622 Kcal/2581 KJ, Fats 50.6 g, Saturated fats 11.11 g, Carbohydrates 17.5 g, Sugars 4.1 g, Protein 24.1 g, Fibre 10.3 g Sodium 0.005 g.
Expiry date: 12 months from the date of production.
Store in a cool, dry place away from light.
The product will keep intact for up to 3 months after opening, provided the above storage requirements are met.